Type 630 Spelt Flour

Our Type 630 Spelt Flour is milled from the valuable ancient grain spelt into a fine flour. This light-coloured standard flour made from spelt can be used as a substitute for wheat flour in all recipes and has a slightly nutty flavour and savoury taste.

We offer both a conventional version and an organic version (Naturland, Bioland, EU organic flour).

Type 630 Spelt Flour is ideal for making:

• Yeast dough

• Light-coloured bread

• Cakes

• Waffles