Spelt Dunst

Our Spelt Dunst is produced during the milling of spelt grains and its granularity is somewhere between that of flour and semolina. This easily pourable dunst with a nutty flavour is ideal for use in pasta and soft egg noodles known as "spätzle".

Spelt Dunst is excellent for:

Spätzle
Noodles and pasta
Tortellini
Dumpling dough

Packaging sizes

loose loading

Big Bag

25kg bags

bags up to 10kg

Deliverable in

conventional

Download information

Further specification and prices on request.

Ingredients:

100% Spelt

Nutritional values per 100g:

Energy	1384 kJ 350 kcal
Fat / of which saturates	1,3g 0,2g
Carbohydrates / of which sugars	71,7g 0,5g
Fibre	2,2g
Protein	11,7g
Salt	0,1g

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